Ok, so I have been missing in action for really long now! It wasn't planned to be so. Let me be honest here..September was more holiday, and less work. There were a couple of days I had taken off work, but they were amongst the laziest days I can think of! I did try out a few dishes I've never tried before, and failed. And as they say, If you can't get it right the first time, then order pizza! And so we did :). Not once but 4 times in the last month - that again I think is another record!
Well, to give myself some credit, I haven't been all that lazy. There are a few recipes lined up and you'll see them soon!
For now, I will show the simple breakfast at Migros that we sometimes go for on weekends. And I like it 1) for it's simplicity and 2) for the rustic fresh baked breads that are available. Sure I pick up a gipfeli - the Swiss cousin of the croissant, but it is the other breads that I tend to like more. As is true in most cases - the uglier the bread looks, the healthier it is for you. The harder it is, the lesser the butter in its ingredients - and that means I can happily smear it on while eating!
So here is that breakfast - 2 kinds of bread, some butter and honey, a cup of fruit, and of course coffee.
DH* got a little romantic, and placed a rose on my table..aww..so sweet.
*DH = Darling Husband :) Share
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